Brunch with Chef 

 

 

On Site Cooking - Chef's coming to Put her Heelz on and Cook it up

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Simple Brunch Buffet $50.00 a person – 10 person minimum
1 Entrée all inclusive brunch setup 

Juice & Champagne Provided 

Brunch Setup & Display

No Plating provided

VIP Brunch Buffet $70.00 a person – 10 person minimum
2 Entrée all inclusive brunch service

Juice & Champagne Provided 

Brunch Setup & Display 

Plastic Clear & Cutlery Plating provided

 

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Ready Setup Drop-off /Pickup

Drop off or Delivery services

*We do not provide the hot chafers unless Rented.

Rental for Stainless Steel Chafers are $20 per Chafer,
Aluminum $10 per Chafer/Sterno Setup

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Simple Brunch Buffet $35.00 a person – 10 person minimum
1 Entrée all inclusive brunch setup 

Juice & Champagne Provided 

No Plating provided

VIP Brunch Buffet $50.00 a person – 10 person minimum
2 Entrée all inclusive brunch service

Juice & Champagne Provided 

Plastic Clear & Cutlery Plating provided

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(All Brunch Comes with the following):
Fresh Fruit

Roasted Potato
Crispy Bacon or Sausage (Turkey, Chicken or Regular)

Bread Basket

 

Menu Options:

Egg in a Hole with Fried Chicken

Fried Green Tomatoes with Shrimp Remoulade
Brulee’ Apple Spice Oatmeal
Cajun Shrimp & Grits
Brulee Peach French Toast Casserole
Herb Scrambled Eggs and Maple-Mustard Glazed Canadian
Bacon
Peach Cobbler Chicken & Waffles
Regular or Red Velvet Chicken & Waffles
Regular Spiced or Red Velvet Chicken & Waffles
Spinach, Bacon & Feta Quiche
Southwestern Frittata with Spinach & Goat Cheese
Crab Cake Benedicts
Strawberry & Mint Cream French Toast

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Price DOES NOT include disposable plates, utensils,
napkins, and cups. 

 

*We do not provide the hot chafers unless Rented.

Rental for Stainless Steel Chafers are $20 per Chafer,
Aluminum $10 per Chafer/Sterno Setup.

We offer great catering service with food that taste good with an impeccable presentation point. We do eat with our eyes first naturally so we understand the importance of Presentation being a wow factor for you event. 

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We offer catering of all types of cuisines, offering variety you can love. We offer pickup, drop off, on site catering and serving as well as setup and breakdown. Whatever your needing we can get the job done. 

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Being a one stop shop business we pride ourselves in knowing you can assure with us your party is in the right hands and you can source all your party needs in one spot even beyond food. Well chat about that later. 

 

 

BUFFET OPTIONS 

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Buffet Style: Lunch, and Dinner
$26.99 PP 1 meat, 1 side, 1 dessert, 1 drink
$32.99 PP 2 meat, 2 sides, 1 dessert, 1 drink
10 person minimum
Your choice of one/two meats,  two (2) sides (can sub salad
for a side) dessert, rolls, and iced tea/or infused
water. Price DOES NOT include disposable plates, utensils,
napkins, and cups. 

 

*We do not provide the hot chafers unless Rented. Rental
for Stainless Steel Chafers are $20 per Chafer,
Aluminum $10 per Chafer/Sterno Setup.

Meats

• Santa Ana 3 Day Marinated Pork

• Barbecue Chicken Quarters

• Bourbon Chicken 

• Garlic Herbed Chicken 

• Pork Tenderloin Medallions

• Chicken Cordon Bleu

• Parmesan Chicken

• Jerk Chicken

• Spinach and Feta Meatloaf 

• Orange Glazed Chicken

• Savory 3 Meat Stuffed Macaroni ( with chicken,

• bacon and sausage)

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  Vegan Options

• Vegan Meatloaf 

• Vegan Fried Vhicken or Fish ( Oyster mushrooms)

• Vegan Shrimp & Grits +$25

• Savory 3 Veat Stuffed Macaroni ( with vegan ground beef, sausage and chicken

• Enchilades

 

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Premium Meats *** custom price additonal ***

• Stuffed Lobster +$7 PP 4 oz lobsters

• Seafood Stuffed Salmon + $5 PP

• Cajun Fried Turkey* ($3.00 extra per person)  

• Smoked Beef Brisket  + $3 PP

• Savory Seafood Stuffed Macaroni + $65 full pan 

• Barbecue Ribs*** 

• Braised Short Ribs  **

 

 
Side Dishes

• • Cole slaw

• • Southern Potato Salad

• • Green Bean Saute

• • Green Bean Casserole

• • Green Beans & Asparagus Sauté

• • Cajun Boiled Corn and Potatoes

• • Broccoli and Cheese Casserole

• • Smoked Baked Beans n Beef

• • Black Eye Peas with turkey

• • Creamed Corn Casserole

• • Parmesan Spinach

• • Twice Baked 3 Cheese Macaroni

• • Southern Garlic Mashed Potatoes

• • Twice Baked Potato

• • Red Beans with Rice

• • Sweet Potato Casserole Topped with Pecan and Sugar

• Glaze

• • Collard Greens

• Lemon Butter Kale Saute

• • Parmesan Risotto

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Pasta Dishes ( can be used as main Entree) **  veggie noodles can be substituted *

Chicken & Sausage Alfredo 

Chicken & Shrimp Alfredo * + $25 upgrade

Beef Stroganoff 

Garlic Parmesan Linguine

Creamy Tomato, Spinach & Basil 

Vegan Enchilades + $25 upgrade

Salad + $1.00 pp unless substituted for a side
• Chef Garden Salad
• Caesar Salad

- Greek Pasta Salad
• Watermelon Salad (seasonal)

Dessert, choice of one extra $40.00 per 25 people/half pan
• New Orleans Style Bread Pudding with Whiskey Sauce
• Peach Cobbler
• Pear & Blueberry Cobbler

- Red Velvet Cheesecake
• Cookies (chocolate chip, sugar, peanut butter, NY
cheesecake cookies)
• Brownies
• Cake (Chocolate, Carrot, German Chocolate or Red Velvet)

 

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Just a Covid Free Gathering (Simple Drop off or pickup)

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Buffet Style: Lunch, and Dinner

$23.99  PP 2 items, 1 dessert, 1 drink

$29.99  PP 3 items, 1 dessert, 1 drink 

10 person minimum
 

Items

Bourbon Meatballs 

Chicken Alfredo 

Spinach Dip - Buffalo Chicken Dip

Philly Cheesesteak Eggrolls  - Beef or Chicken 

Taco Casserole

Vegan Enchiladas

Chicken & Waffles  *Vegan Chicken & Waffles

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Desserts: 

Bread Pudding 

Caramel Pan Cake

Cookies 

Peach Cobbler

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Drink: Infused water or tea 

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Cajun Fish Fry

(Fried on site)
$32.99 Per Person 10 person minimum
The following is included with the Cajun Fish Fry:
• Your choice of catfish or shrimp
• Hush Puppies
• Cole Slaw
• Potato Salad
• Iced Tea or Infused Water
Allergy Warning: Some items contain shellfish.
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Sirloin Steak Buffet

$74.95 Per Person 10 person minimum The
following is included with the Ribeye Steak
Dinner:
• Ribeye Steak
• Baked Potato/ Sweet Potato
• Broccoli and Cheese Casserole or Spinach Salad
• French Style Green Beans with French Fried Onions
• Rolls
• Iced Tea or Infused Water
• New Orleans Style Bread Pudding with Whiskey
Sauce or Peach Cobbler
Note: All steaks are cooked medium unless otherwise
noted
 

Boxed Office Lunch Special

$21.99 Per Person
All sandwiches come with Kaiser or French roll,
coleslaw, barbecue sauce, brownies, and iced tea
or infused water, and set up. Warming chafers are
$5 per chafer
Choose one of the following:
One Meat Choice or
• Cajun Smoked Pork Sandwich
• Beef Brisket Sandwich
• Turkey Sandwich
• Bottom Round Roast Beef Sandwich
• Rotisserie Pork Loin Sandwich

Ashonti’s Barbecue Special

$15.95 Per Person
(Minimum of 150 guests)

$25.99 Per Person 

( Minimum of 30 guests)

The Cajun Barbecue Special comes with buns or
rolls, plates, forks, and napkins delivered to site and
set up buffet style.
Meats, choice of one
• Hickory Smoked Pork
• Slow Smoked Brisket
• BBQ Hickory Sausage
• Barbecued Chicken Quarters
Side Dishes, choice of one
• Cole Slaw
• Southern Potato Salad
• Cajun Baked Beans

Dessert, choice of one
• New Bread Pudding with Whiskey Sauce
• Peach Cobbler
• Cookies
• Brownies
• Iced tea/or infused water

NOTE: ( The above ” Barbeque Special” comes with
buns or rolls, plates, forks, and napkins delivered to site
and set up buffet style.
Extra Meat $3.00 per person
Extra Sides $2.00 per person

Sandwich Trays

Traditional Sub Sandwich–smoked turkey, oven roasted ham,
smoked pork, turkey salad, chicken salad on white and wheat
breads cut into quarters with mayo and mustard on the side,
chips and pickles.
Tray for up to 10 people – $58.00 per tray
Tray for up to 15 people – $72.00 per tray
Tray for up to 20 people – $96.00 per tray

 

 

Charcuterie Tray

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Romantic Dinner for 2 

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Romantic Dinner Drop off 3 Course Dinner Delivery $300.00 + tax

3 course meal (salad or appetizer, entree, dessert, bottle of wine or champagne)

Add Flowers and rose petals $45

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All Romantic dinners experiences come with custom menu's, food prepared fresh by chef in home, suite or air b-n-b, champagne or wine to enjoy with a light table setup of candles and rose petals. 

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3 Course Dinner $400.00 + tax

4 course Dinner $450.00 + tax
 

5 course Dinner $500.00 + tax

Each Extra Person is $100.00 + tax

Extra Services: 

** Massages $260 + tax
** Live Musical Entertainment $200 + tax

** Photography $200 + tax

Heelz Kitchen Hotel Suite Vacation Dinners 

4 Course Dinners $2000 + tax with hotel suite
4 Course Dinner cooked live by Chef Ashonti Comes with hotel suite, Bottles of wine

or champagne

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Heelz Kitchen Hotel Suite Excursions ( in Dallas )

3 Course Dinners with Food in Room with Decorated Hotel  $900+ tax with hotel suite Course Dinner cooked live by Chef Ashonti Comes with hotel suite, Bottles of wine or champagne 

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------- SAMPLE MENU

SIMPLY MADE STARTERS

3 Cheese Spinach & Artichoke Dip
Crab Wontons
Cajun Mac & Cheese Macballs

Crawfish & Shrimp Mac Balls
Seared Cajun Scallops
Mozzarella Stuffed Meatballs
Philly Cheesesteak Eggrolls  - Beef or Chicken

Cajun Butter Seafood Eggrolls

Cucumber Avocado Bites

Shrimp & Grits 

Texas BBQ  Sliders

DELICIOUS SAVORY SOUPS
Broccoli chowder Soup
Chicken and tortellini Soup
Lobster Bisque
Tomato Basil Soup

Baked Potato Soup 

FRESH CHOICE SALADS
Asparagus, Spinach & Fennel Salad
Belgian Endive Apple & Cucumber Salad
Traditional Caesar Salad
Southwestern Chicken Salad
Panzella Salad

POULTRY & MEATS
Garlic & Herb Roasted Chicken, Mashed Potatoes, Jus
Chicken Marsala, Penne Pasta, Parmesan

Garlic Lemon Shrimp & Chicken Alfredo

Classic Steak & Shrimp,  Add Lobster $25
Braised Veal Cheeks, Parmesan Polenta,  Sherry-Shallot Sauce
Slow-Cooked Beef Short Ribs, Roasted Cauliflower, Potato

Roasted Nopalas & Filet Mignon, Nopal, Creamy Risotto
McDuffey Steak Filet & Parmesan Potato, topped with Mac Cake
Roasted Quarter Chickens, Ginger Jalapeno BBQ
Cubano Chicken Breast, Green Beans Prosciutto

SEAFOOD LOVE
Sea Bass Prosciutto, Roasted Carrots, Squash & Parsnips, Rosemary Butter
Seared Scallops, Snow Pea Shoots & Arugula, Curried Lemon Yogurt Sauce
Crab Stuffed Salmon, Risotto, Asparagus, Remoulade Sauce

McDuffey Catfish Filet & Grits, topped with Mac Cake, Remoulade Sauce
Blackened Striped Sea Bass, Mango Mojo Sauce
Citrus Glazed Scallops, Avocado Salsa
Lobster Mac Dreamy, sauté spinach and grits
Sesame Scallops, Tangerine & Bok Choy Stir Fry Lemon Splashed Shrimp Salad,
Mango Shrimp Kebabs, Corn, Lime & Chipotle, Wild Rice Pilaf and Pecans
Miso Glazed Halibut, Bok Choy

VEGETARIAN SPECIALTIES
Vegetarian Bolognese, Celery Salad & Raisin
Three Beans Vegetarian Chili, Whole Wheat Pita Chips
Lentil Quinoa Burger, Cilantro-Lime Romaine Salad
Eggplant Parmesan

Cajun Shrimp & Grits
Spaghetti Squash Mexicana, Tropical Mango Salsa
Vegetable Strudel, Tomato-Basil Sauce

Sesame Scallops, Tangerine & Bok Choy Stir Fry Lemon Splashed Shrimp Salad,

DESSERT HEAVEN
Pineapple Upside-Down Cake
Chocolate Kahlua Crème Brulee
Banana Pudding

Red Velvet Cheesecake
Flaming Chocolate Lava Cake
Orange Marmalade Bread Pudding